Author
M. Yamaguchi
Also Known As
M YAMAGUCHI, M Yamaguchi, M. YAMAGUCHI, M. Yamaguchi, Magoichi YAMAGUCHI, Magoichi Yamaguchi, Mika Yamaguchi
27
Publications
724
Citations
10
H-Index
29
Concepts
All Affiliations
| # | Concept | H-Index | Publications | Citations |
|---|---|---|---|---|
1 | Medicine | 4 | 4 | 72 |
2 | Biochemistry | 3 | 3 | 61 |
3 | Engineering | 2 | 2 | 34 |
4 | Health Sciences | 2 | 2 | 42 |
5 | Biology | 1 | 1 | 14 |
M. Yamaguchi
×
10
Publications
684
Citations
10
H-Index
| Year | Citations | |
|---|---|---|
1978 | 513 | |
1997 | 41 | |
Preparation of Corn Peptide from Corn Gluten Meal and Its Administration Effect on Alcohol Metabolism in Stroke-Prone Spontaneously Hypertensive Rats. M. Yamaguchi, Masayasu TAKADA, Osamu Nozaki, Journal of Nutritional Science and Vitaminology Food ChemistryCorn PeptideHypertensionBiochemistryFood Analysis | 1996 | 28 |
1959 | 23 | |
1997 | 19 | |
2001 | 14 | |
1973 | 14 | |
2005 | 11 | |
1987 | 11 | |
1996 | 10 |
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