Concepedia

Martin M. Kebakile

MM

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Publications

2

Citations

34

H-Index

2

Active since

2007

Affiliations

National Food Technology Research Centre(Current)

Martin M. Kebakile is an author at National Food Technology Research Centre specializing in agricultural economics, engineering, and seed processing.

Top concepts

Publications per year

2007–2008

2

Publications

2

Effects of Sorghum Type and Milling Process on the Sensory Characteristics of Sorghum Porridge

Martin M. Kebakile, Lloyd W. Rooney, Henriëtte L. de Kock et al. · Cereal Chemistry · 2008 · 23 citations

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Effects of hand pounding, abrasive decortication-hammer milling, roller milling, and sorghum type on sorghum meal extraction and quality

Martin M. Kebakile, Lloyd W. Rooney, John R.N. Taylor · Cereal Foods World · 2007 · 11 citations

, , +4

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