Concepedia
Statistics
Publications
37
Citations
1.1K
H-Index
22
Active since
2014
Affiliations
Shandong Agricultural University(Current)
National Beef Cattle Industrial Technology System
New South Wales Department of Primary Industries
Zhengzhou University of Light Industry
Xiaoyin Yang is an author at Shandong Agricultural University specializing in health sciences, food safety, and microbiology.
Top concepts
HealthMeat ScienceFood SafetyFood QualityMicrobiologyMedicineAnimal ScienceAnimal PhysiologyFood MicrobiologyMetabolism
Publications per year
2014–2024
Microbial community dynamics analysis by high-throughput sequencing in chilled beef longissimus steaks packaged under modified atmospheres
Xiaoyin Yang, Lixian Zhu, Yimin Zhang et al. · Meat Science · 2018 · 98 citations
Microbial Diversity, Microbial Ecology, Microbiology +6
Understanding the development of color and color stability of dark cutting beef based on mitochondrial proteomics
Shuang Wu, Xin Luo, Xiaoyin Yang et al. · Meat Science · 2020 · 81 citations
Animal Physiology, Biology, Color Stability +14
Effect of packaging atmospheres on storage quality characteristics of heavily marbled beef longissimus steaks
Xiaoyin Yang, Yimin Zhang, Lixian Zhu et al. · Meat Science · 2016 · 69 citations
Meat Packaging, Storage Quality Characteristics, Packaging Atmospheres +6
Shelf-life and microbial community dynamics of super-chilled beef imported from Australia to China
Xue Chen, Yimin Zhang, Xiaoyin Yang et al. · Food Research International · 2018 · 68 citations
Meat Packaging, Shelf Life, Agricultural Economics +10
Shelf-life and bacterial community dynamics of vacuum packaged beef during long-term super-chilled storage sourced from two Chinese abattoirs
Xue Chen, Lixian Zhu, Rongrong Liang et al. · Food Research International · 2019 · 47 citations
Meat Packaging, Shelf Life, Food Packaging +11
1–5 of 37