Paris Andreou

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Active since

2014

Affiliations

Swedish University of Agricultural Sciences(Current)

Paris Andreou is an author at Swedish University of Agricultural Sciences specializing in microbial ecology, medicine, and food processing facilities.

Top concepts

HealthMedicineFood SafetyFood ControlMicrobiologyFood SpoilageFood ProcessingBiomanufacturingFood MicrobiologyFood Preservation

Publications per year

2014–2014

Publications

Predicting the Concentration of Verotoxin-Producing Escherichia coli Bacteria during Processing and Storage of Fermented Raw-Meat Sausages

Emiliano J. Quinto, Pernilla Arinder, Lars Axelsson et al. · Applied and Environmental Microbiology · 2014 · 11 citations · Full text

Vtec-contaminated Frms, Food Preservation, Food Processing Facilities +19

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