Eva A. Rolo

Docosahexaenoic acid at the sn-2 position of structured triacylglycerols improved n-3 polyunsaturated fatty acid assimilation in tissues of hamsters

Narcisa M. Bandarra, Paula A. Lopes, Susana V. Martins et al. · Nutrition Research · 2016 · 55 citations

Docosahexaenoic Acid, Biochemistry, Omega-3 Fatty Acid +5

Identification of sarcosaprophagous Diptera species through DNA barcoding in wildlife forensics

Eva A. Rolo, Ana Rita Oliveira, Catarina G. Dourado et al. · Forensic Science International · 2013 · 51 citations

Sarcosaprophagous Diptera Species, Phylogenetics, Natural Sciences +6

γδ-T cells promote IFN-γ–dependent <i>Plasmodium</i> pathogenesis upon liver-stage infection

Julie C. Ribot, Rita Neres, Vanessa Zuzarte‐Luís et al. · Proceedings of the National Academy of Sciences · 2019 · 47 citations · Full text

Is hepatic lipid metabolism of beef cattle influenced by breed and dietary silage level?

Ana S.H. Costa, R.J.B. Bessa, Virgínia M. R. Pires et al. · BMC Veterinary Research · 2014 · 31 citations · Full text

Influence of feeding graded levels of canned sardines on the inflammatory markers and tissue fatty acid composition of Wistar rats

Pedro Rodrigues, Susana V. Martins, Paula A. Lopes et al. · British Journal Of Nutrition · 2014 · 27 citations · Full text