Concepedia
1
Publications
34
Citations
H-Index
2019
Active since
Affiliations
Ege University(Current)
Celalettin Değerli is an author at Ege University specializing in nutrition, metabolism, and food chemistry.
Top concepts
HealthMedicineNutritionMetabolismPhysiologyBiochemistryFood ChemistryGastroenterology
Publications per year
2019–2019
Whey protein isolate modulates beta-carotene bioaccessibility depending on gastro-intestinal digestion conditions
Mohammed Iddir, Celalettin Değerli, Giulia Dingeo et al. · Food Chemistry · 2019 · 34 citations · Full text
Food Chemistry, Nutrition, Health Sciences +8
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