Concepedia

Paz Lastra

PL

1

Publications

92

Citations

1

H-Index

2015

Active since

Affiliations

University of Bío-Bío(Current)

Paz Lastra is an author at University of Bío-Bío specializing in food preservation, engineering, and food technology.

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Publications per year

2015–2015

1

Publications

1

Block freeze concentration assisted by centrifugation applied to blueberry and pineapple juices

Guillermo Petzold, Jorge Moreno, Paz Lastra et al. · Innovative Food Science & Emerging Technologies · 2015 · 92 citations

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