Nooshin Noshirvani

Cinnamon and ginger essential oils to improve antifungal, physical and mechanical properties of chitosan-carboxymethyl cellulose films

Nooshin Noshirvani, Babak Ghanbarzadeh, Christian Gardrat et al. · Food Hydrocolloids · 2017 · 331 citations

Food Chemistry, Edible Film, Mechanical Properties +4

Novel active packaging based on carboxymethyl cellulose-chitosan-ZnO NPs nanocomposite for increasing the shelf life of bread

Nooshin Noshirvani, Babak Ghanbarzadeh, Reza Rezaei Mokarram et al. · Food Packaging and Shelf Life · 2017 · 264 citations

Materials Science, Chemical Engineering, Shelf Life +11

Preparation and characterization of active emulsified films based on chitosan-carboxymethyl cellulose containing zinc oxide nano particles

Nooshin Noshirvani, Babak Ghanbarzadeh, Reza Rezaei Mokarram et al. · International Journal of Biological Macromolecules · 2017 · 171 citations

Materials Science, Chemical Engineering, Engineering +7

Study of cellulose nanocrystal doped starch-polyvinyl alcohol bionanocomposite films

Nooshin Noshirvani, Wangyujue Hong, Babak Ghanbarzadeh et al. · International Journal of Biological Macromolecules · 2017 · 149 citations

Engineering, Nanomaterials, Polymer Science +4

Antioxidant and antimicrobial properties of carbohydrate-based films enriched with cinnamon essential oil by Pickering emulsion method

Hadi Fasihi, Nooshin Noshirvani, Mahdi Hashemi et al. · Food Packaging and Shelf Life · 2019 · 149 citations

Food Colloid, Emulsion Method, Chemical Engineering +5