Monserrat Soto-Añual

Author

Agriaquaculture Nutritional Genomic Center

Also Known As

Monserrat Soto-Añual

Publications

120

Citations

H-Index

Concepts

All Affiliations

Agriaquaculture Nutritional Genomic Center Universidad de La Frontera

About

Monserrat Soto-Añual is an author at Agriaquaculture Nutritional Genomic Center specializing in food chemistry, food engineering, and chemical engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	1	1	28
2	Health Sciences	1	1	92
3	Biochemistry	1	1	28
4	Biomolecular Engineering	1	1	28
5	Chemical Engineering	1	1	92

Monserrat Soto-Añual

Publications

120

Citations

H-Index

Page 1

	Year	Citations
Food-grade Pickering emulsion as a novel astaxanthin encapsulation system for making powder-based products: Evaluation of astaxanthin stability during processing, storage, and its bioaccessibility César Burgos‐Díaz, Mauricio Opazo‐Navarrete, Monserrat Soto-Añual, Food Research International Food ChemistryEncapsulation SystemChemical EngineeringBiomanufacturingFood Colloid	2020	92
Chemical and Nutritional Evaluation of Protein-Rich Ingredients Obtained through a Technological Process from Yellow Lupin Seeds (Lupinus luteus) César Burgos‐Díaz, Mauricio Opazo‐Navarrete, Traudy Wandersleben, Plant Foods for Human Nutrition Food ChemistryNutritionLupinus LuteusEngineeringFood Composition	2019	28

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