H. F. MacRae

Some Effects of Added Dietary Fats on the Lipid Composition of lien's Egg Yolk

Pengnan Chen, R. H. Common, N. Nikolaiczuk et al. · Journal of Food Science · 1965 · 41 citations

Agriculture, Nutritional Sciences, Poultry Science +17

FORMATION IN VIVO OF 16-EPIESTRIOL AND 16-KETO- ESTRADIOL-17β FROM ESTRIOL BY THE LAYING HEN AND OCCURRENCE OF EQUOL IN HEN'S URINE AND FECES

H. F. MacRae, D. G. Dale, R. H. Common · Canadian Journal of Biochemistry and Physiology · 1960 · 29 citations

Pharmacy, Biochemistry, Endocrinology +12

Isolation of Crystalline Estradiol-17β from Droppings of Laying Hens

H. F. MacRae, W. Zaharia, R. H. Common · Poultry Science · 1959 · 18 citations · Full text

Agriculture, Animal Sciences, Endocrinology +7

Hydrolytic Enzymes in Bovine Skeletal Muscle. 3. Activity of Some Catheptic Enzymes

A J Lutalo-Bosa, H. F. MacRae · Journal of Food Science · 1969 · 17 citations

Life Sciences, Animal Sciences, Biochemistry +15

SEPARATION AND GENE FREQUENCIES OF BLOOD SERUM TRANSFERRIN, CASEIN AND BETA-LACTOGLOBULIN LOCI OF DAIRY CATTLE AND THEIR EFFECTS ON CERTAIN PRODUCTION TRAITS

Mlc Hoogendoorn, J.E. Moxley, R.O. HAWES et al. · Canadian Journal of Animal Science · 1969 · 17 citations · Full text

Agriculture, Animal Sciences, Genetics +13