B. Rudnicka

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Active since

1995

Affiliations

InLife Institute of Animal Reproduction and Food Research, Polish Academy of Sciences(Current)

B. Rudnicka is an author at InLife Institute of Animal Reproduction and Food Research, Polish Academy of Sciences specializing in seed phenolic compounds, phenolic compound analysis, and protein glycosylation pathways.

Publications per year

1995–2008

Publications

Extraction of phenolic compounds from lentil seeds (Lens culinaris) with various solvents

Ryszard Amarowicz, Mariusz K. Piskuła, Joanna Honke et al. · Polish Journal of Food and Nutrition Sciences · 1995 · 77 citations

Agriculture, Botany, Plant Sciences +17

Effect of non-enzymatic glycosylation of pea albumins on their immunoreactive properties

Dagmara Mierzejewska, Paulina Mitrowska, B. Rudnicka et al. · Food Chemistry · 2008 · 16 citations

Life Sciences, Biochemistry, Molecular Biology +10

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