Concepedia

Maria Krischke

MK

Statistics

Publications

2

Citations

37

H-Index

2

Active since

2018

Affiliations

Technical University of Munich(Current)

Weihenstephan-Triesdorf University of Applied Sciences

Maria Krischke is an author at Technical University of Munich specializing in biochemistry, milk protein hydrolysis, and milk protein hydrolysates.

Publications per year

2018–2019

2

Publications

2

Comparison of the influence of pH on the selectivity of free and immobilized trypsin for β-lactoglobulin hydrolysis

Yuhong Mao, Maria Krischke, Claudia Hengst et al. · Food Chemistry · 2018 · 27 citations · Full text

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β-Lactoglobulin hydrolysis by a flow-through monolithic immobilized trypsin reactor in ethanol/aqueous solvents

Yuhong Mao, Maria Krischke, Ulrich Kulozik · Process Biochemistry · 2019 · 10 citations · Full text

, , +10

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