Concepedia

Author

Cornelia C. Metges

Research Institute for Farm Animal Biology (FBN)ORCID

Also Known As

C C Metges, C Metges, C. C. Metges, C. Metges, C.C Metges, C.C. Metges, Cornelia C Metges, Cornelia C. Metges, Cornelia Christiane Metges, Cornelia Metges

338

Publications

8.5K

Citations

51

H-Index

143

Concepts

All Affiliations

Research Institute for Farm Animal Biology (FBN)German Institute of Human NutritionLeibniz AssociationChristian-Albrechts-Universität zu KielZimmer Biomet (Germany)
CC

About

Cornelia C. Metges is an author at Research Institute for Farm Animal Biology (FBN) specializing in nutrition, metabolism, and physiology.

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Medicine

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Health Sciences

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Education

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Engineering

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Natural Sciences

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Cornelia C. Metges

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137

Publications

6.3K

Citations

47

H-Index

YearCitations

Postprandial Kinetics of Dietary Amino Acids Are the Main Determinant of Their Metabolism after Soy or Milk Protein Ingestion in Humans

Cécile Bos, Claire Gaudichon, María E. Pueyo,

Journal of Nutrition

2003

310

Gas Chromatography/Combustion/Isotope Ratio Mass Spectrometric Comparison ofN-Acetyl- andN-Pivaloyl Amino Acid Esters to Measure15N Isotopic Abundances in Physiological Samples: A Pilot Study on Amino Acid Synthesis in the Upper Gastro-intestinal Tract of Minipigs

Cornelia C. Metges, Klaus‐Jürgen Petzke, U. Hennig

Journal of Mass Spectrometry

1996

176

Carbon and Nitrogen Stable Isotopic Composition of Hair Protein and Amino Acids Can Be Used as Biomarkers for Animal-Derived Dietary Protein Intake in Humans

Klaus J. Petzke, Heiner Boeing, Susanne Klaus,

Journal of Nutrition

2005

168

Choice of dietary protein of vegetarians and omnivores is reflected in their hair protein <sup>13</sup> C and <sup>15</sup> N abundance

Klaus J. Petzke, Heiner Boeing, Cornelia C. Metges

Rapid Communications in Mass Spectrometry

2005

147

Inulin Alters the Intestinal Microbiota and Short-Chain Fatty Acid Concentrations in Growing Pigs Regardless of Their Basal Diet

Gunnar Loh, Markus Eberhard, Ronald M. Brunner,

Journal of Nutrition

2006

145

Ileal losses of nitrogen and amino acids in humans and their importance to the assessment of amino acid requirements

Claire Gaudichon, Cécile Bos, Céline Morens,

Gastroenterology

2002

139

Dependence of the carbon-isotope contents of breath carbon dioxide, milk, serum and rumen fermentation products on the δ<sup>13</sup>C value of food in dairy cows

Cornelia C. Metges, K. Kempe, Hanns‐Ludwig Schmidt

British Journal Of Nutrition

1990

131

Prenatal High Protein Exposure Decreases Energy Expenditure and Increases Adiposity in Young Rats

Maren Daenzer, Sylvia Ortmann, Susanne Klaus,

Journal of Nutrition

2002

118

Incorporation of urea and ammonia nitrogen into ileal and fecal microbial proteins and plasma free amino acids in normal men and ileostomates

Cornelia C. Metges, Klaus J. Petzke, Antoine E. El-Khoury,

American Journal of Clinical Nutrition

1999

113

Kinetics of <scp>l</scp>-[1-<sup>13</sup>C]leucine when ingested with free amino acids, unlabeled or intrinsically labeled casein

Cornelia C. Metges, Antoine E. El-Khoury, Ambalini B. Selvaraj,

American Journal of Physiology-Endocrinology and Metabolism

2000

108

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