Chandrasekhar Jampani

Statistics

Publications

Citations

238

H-Index

Active since

2014

Affiliations

Central Food Technological Research Institute(Current)

Chandrasekhar Jampani is an author at Central Food Technological Research Institute specializing in plant biochemistry, chromatographic purification, and active compound isolation.

ORCID

Publications per year

2014–2016

Publications

Purification of anthocyanins from jamun (Syzygium cumini L.) employing adsorption

Chandrasekhar Jampani, A. T. Ramachandra Naik, K.S.M.S. Raghavarao · Separation and Purification Technology · 2014 · 92 citations

Engineering, Biochemistry, Botany +10

Extraction and purification of lipase from Enterococcus faecium MTCC5695 by PEG/phosphate aqueous-two phase system (ATPS) and its biochemical characterization

Vrinda Ramakrishnan, Louella Concepta Goveas, Niranjan Suralikerimath et al. · Biocatalysis and Agricultural Biotechnology · 2016 · 79 citations

Life Sciences, Biochemistry, Microbiology +14

Process integration for purification and concentration of red cabbage (Brassica oleracea L.) anthocyanins

Chandrasekhar Jampani, K.S.M.S. Raghavarao · Separation and Purification Technology · 2014 · 53 citations

Agriculture, Agronomy, Plant Sciences +14

Differential partitioning for purification of anthocyanins from Brassica oleracea L.

Chandrasekhar Jampani, K.S.M.S. Raghavarao · Separation and Purification Technology · 2015 · 14 citations

Pharmacy, Plant Biology, Plant Sciences +11

1–4 of 4