Concepedia

Mehvish Habib

MH

5

Publications

83

Citations

5

H-Index

2024

Active since

Affiliations

Jamia Hamdard(Current)

National Institute of Food Technology Entrepreneurship and Management

Sant Longowal Institute of Engineering and Technology

Mehvish Habib is an author at Jamia Hamdard specializing in advanced packaging, polymer chemistry, and engineering.

ORCID

Top concepts

Publications per year

2024–2025

5

Publications

5

Ultrasonication modifies the structural, thermal and functional properties of pumpkin seed protein isolate (PSPI)

Mehvish Habib, Sakshi Singh, Sameer Ahmad et al. · Ultrasonics Sonochemistry · 2024 · 23 citations · Full text

A comprehensive overview of biodegradable packaging films: Part I—sources, additives, and preparation methods

Sakshi Singh, Mehvish Habib, Eram Rao et al. · Discover Food · 2025 · 23 citations · Full text

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Carbon pricing and the food system: Implications for sustainability and equity

Mehvish Habib, Sakshi Singh, Yograj Bist et al. · Trends in Food Science & Technology · 2024 · 14 citations

Physicochemical and functional characterization of pumpkin seed protein isolate

Mehvish Habib, Sakshi Singh, Narashans Alok Sagar et al. · Sustainable Food Technology · 2025 · 12 citations · Full text

Effects of germination on the physicochemical, thermal, <i>in vitro</i> protein digestibility, Antinutrients, and antioxidant properties of sorghum flour

Sakshi Singh, Mehvish Habib, Debarchan Mondal et al. · International Journal of Food Science & Technology · 2024 · 11 citations

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