Concepedia

Huozhu Jin

HJ

Statistics

Publications

4

Citations

109

H-Index

4

Active since

2019

Affiliations

Anhui Agricultural University(Current)

Huozhu Jin is an author at Anhui Agricultural University specializing in flavoromics, food chemistry, and engineering.

Top concepts

HealthEngineeringFlavoromicsFood ChemistryFood SafetyFood QualityMetabolomicsFood PackagingGreen ChemistryFood Preservation

Publications per year

2019–2022

4

Publications

4

Investigating volatile compounds’ contributions to the stale odour of green tea

Qianying Dai, Huozhu Jin, Jing Gao et al. · International Journal of Food Science & Technology · 2019 · 56 citations

Food Chemistry, Environmental Chemistry, Benzyl Alcohol +13

Recommended storage temperature for green tea based on sensory quality

Qianying Dai, Sitong Liu, Yurong Jiang et al. · Journal of Food Science and Technology · 2019 · 27 citations · Full text

Evaluating Freshness Loss of Green Tea with Q10 Method and Weibull Hazard Analysis under Accelerated Shelf Life Testing

Mengxuan Xiao, Sitong Liu, Huozhu Jin et al. · Journal of Chemistry · 2022 · 14 citations · Full text

Food Chemistry, Q10 Method, Freshness Loss +15

The impacts of brewing in glass tumblers and thermos vacuum mugs on the aromas of green tea (Camellia sinensis)

Qianying Dai, Yurong Jiang, Sitong Liu et al. · Journal of Food Science and Technology · 2019 · 12 citations · Full text

Beverage Industry, Glass Tumblers, Green Tea +1

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