Concepedia

Luisaldo Sandate-Flores

LS

4

Publications

83

Citations

4

H-Index

2017

Active since

Affiliations

Tecnológico de Monterrey(Current)

Luisaldo Sandate-Flores is an author at Tecnológico de Monterrey specializing in food chemistry, oxidative stress, and botany.

Top concepts

Publications per year

2017–2021

4

Publications

4

Low-sugar content betaxanthins extracts from yellow pitaya (Stenocereus pruinosus)

Luisaldo Sandate-Flores, José Rodríguez‐Rodríguez, Gonzalo Velázquez et al. · Food and Bioproducts Processing · 2020 · 26 citations

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Underutilized Mexican Plants: Screening of Antioxidant and Antiproliferative Properties of Mexican Cactus Fruit Juices

Elda M. Melchor-Martínez, Luisaldo Sandate-Flores, José Rodríguez‐Rodríguez et al. · Plants · 2021 · 22 citations · Full text

Using high hydrostatic pressures to retain the antioxidant compounds and to reduce the enzymatic activity of a pitaya–pineapple (Stenocereus sp.–Fragaria ananassa) beverage

Luisaldo Sandate-Flores, Magdalena de Jesús Rostro‐Alanís, Elena I. Mancera-Andrade et al. · Journal of Food Science and Technology · 2017 · 19 citations · Full text

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Functional Attributes and Anticancer Potentialities of Chico (Pachycereus Weberi) and Jiotilla (Escontria Chiotilla) Fruits Extract

Luisaldo Sandate-Flores, Eduardo Romero-Esquivel, José Rodríguez‐Rodríguez et al. · Plants · 2020 · 16 citations · Full text

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