Concepedia

Sofie Theresa Thomsen

ST

11

Publications

289

Citations

11

H-Index

2018

Active since

Affiliations

Technical University of Denmark(Current)

Ghent University

Sciensano (Belgium)

National Institute of Health Dr. Ricardo Jorge

University of Aveiro

Sofie Theresa Thomsen is an author at Technical University of Denmark specializing in nutrition, public health nutrition, and food safety.

ORCID

Top concepts

Publications per year

2018–2022

11

Publications

11

Population vulnerability to COVID-19 in Europe: a burden of disease analysis

Grant M. A. Wyper, Ricardo Assunção, Sarah Cuschieri et al. · Archives of Public Health · 2020 · 55 citations · Full text

Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet

Sofie Theresa Thomsen, Sara M. Pires, Brecht Devleesschauwer et al. · Food and Chemical Toxicology · 2018 · 46 citations · Full text

, , +11

Risk–Benefit Assessment of Consumption of Rice for Adult Men in China

Haiqin Fang, Quantao Zhang, Shengjie Zhang et al. · Frontiers in Nutrition · 2021 · 27 citations · Full text

A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish

Sofie Theresa Thomsen, Waldo de Boer, Sara M. Pires et al. · Food and Chemical Toxicology · 2019 · 26 citations · Full text

, , +11

Building capacity in risk-benefit assessment of foods: Lessons learned from the RB4EU project

Ricardo Assunção, Paula Alvito, Roberto Brazão et al. · Trends in Food Science & Technology · 2019 · 26 citations · Full text

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