Juhua Zhuang

Evaluation of astringent taste of green tea through mass spectrometry-based targeted metabolic profiling of polyphenols

Juhua Zhuang, Xinlong Dai, Mengqing Zhu et al. · Food Chemistry · 2019 · 169 citations

Food Chemistry, Biochemistry, Medicine +11

Discovery and characterization of tannase genes in plants: roles in hydrolysis of tannins

Xinlong Dai, Yajun Liu, Juhua Zhuang et al. · New Phytologist · 2020 · 87 citations · Full text

Insights into acylation mechanisms: co‐expression of serine carboxypeptidase‐like acyltransferases and their non‐catalytic companion paralogs

Shengbo Yao, Yajun Liu, Juhua Zhuang et al. · The Plant Journal · 2022 · 66 citations · Full text

P4HB promotes HCC tumorigenesis through downregulation of GRP78 and subsequent upregulation of epithelial-to-mesenchymal transition

Wei Xia, Juhua Zhuang, Guoyu Wang et al. · Oncotarget · 2016 · 65 citations · Full text

Tumor Biology, Epithelial-to-mesenchymal Transition, Grp78 Expression +15

Identification of a Flavonoid Glucosyltransferase Involved in 7-OH Site Glycosylation in Tea plants (Camellia sinensis)

Xinlong Dai, Juhua Zhuang, Ying-Ling Wu et al. · Scientific Reports · 2017 · 65 citations · Full text