Concepedia

Daniel Lasa

DL

3

Publications

81

Citations

3

H-Index

2008

Active since

Affiliations

Diputación Foral de Gipuzkoa(Current)

Daniel Lasa is an author at Diputación Foral de Gipuzkoa specializing in culinary science, social sciences, and food technology.

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Publications per year

2008–2018

3

Publications

3

Chefs and researchers: Culinary practitioners' views on interaction between gastronomy and sciences

Erik Fooladi, Anu Hopia, Daniel Lasa et al. · International Journal of Gastronomy and Food Science · 2018 · 33 citations

, , +7

Effect of highly aerated food on expected satiety

Juan‐Carlos Arboleya, Maruxa García‐Quiroga, Daniel Lasa et al. · International Journal of Gastronomy and Food Science · 2013 · 29 citations · Full text

, , +17

From the Chef’s Mind to the Dish: How Scientific Approaches Facilitate the Creative Process

Juan‐Carlos Arboleya, Idoia Olabarrieta, Andoni Luis-Aduriz et al. · Food Biophysics · 2008 · 19 citations

, , +8

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