Statistics
Publications
1
Citations
16
H-Index
1
Active since
2022
Affiliations
Patrik Benes is an author at University of Veterinary Sciences Brno specializing in food science, bioactive food components, and antioxidant capacity enhancement.
Publications per year
2022–2022
1
1
Vegetarian “Sausages” with the Addition of Grape Flour
Bohuslava Tremlová, Lenka Havlová, Patrik Benes et al. · Applied Sciences · 2022 · 16 citations · Full text
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