Concepedia

Raul Cauduro Girardello

RC

11

Publications

326

Citations

10

H-Index

2019

Active since

Affiliations

University of California, Davis(Current)

Napa Valley College

Brazilian Agricultural Research Corporation

United States Department of Agriculture

Raul Cauduro Girardello is an author at University of California, Davis specializing in plant pathology, food chemistry, and health sciences.

ORCID

Top concepts

Publications per year

2019–2022

11

Publications

11

Grapevine Red Blotch Virus May Reduce Carbon Translocation Leading to Impaired Grape Berry Ripening

Johann Martínez‐Lüscher, Cassandra M. Plank, Luca Brillante et al. · Journal of Agricultural and Food Chemistry · 2019 · 63 citations

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Changes in Smoke-Taint Volatile-Phenol Glycosides in Wildfire Smoke-Exposed Cabernet Sauvignon Grapes throughout Winemaking

Andrew Caffrey, Larry Lerno, Arran Rumbaugh et al. · American Journal of Enology and Viticulture · 2019 · 46 citations

Impact of Grapevine Red Blotch Disease on Grape Composition of <i>Vitis vinifera</i> Cabernet Sauvignon, Merlot, and Chardonnay

Raul Cauduro Girardello, Monica L. Cooper, Rhonda J. Smith et al. · Journal of Agricultural and Food Chemistry · 2019 · 41 citations

The impact of grapevine red blotch disease on <scp><i>Vitis vinifera</i></scp> L. Chardonnay grape and wine composition and sensory attributes over three seasons

Raul Cauduro Girardello, Vanessa Rich, Rhonda J. Smith et al. · Journal of the Science of Food and Agriculture · 2019 · 33 citations

Shifts in the phenolic composition and aromatic profiles of Cabernet Sauvignon (Vitis vinifera L.) wines are driven by different irrigation amounts in a hot climate

Nazareth Torres, Runze Yu, Johann Martínez‐Lüscher et al. · Food Chemistry · 2021 · 31 citations · Full text

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