Jan Frank

Quercetin reduces systolic blood pressure and plasma oxidised low-density lipoprotein concentrations in overweight subjects with a high-cardiovascular disease risk phenotype: a double-blinded, placebo-controlled cross-over study

Sarah Egert, Anja Bosy‐Westphal, Jasmin Seiberl et al. · British Journal Of Nutrition · 2009 · 565 citations · Full text

Daily Quercetin Supplementation Dose-Dependently Increases Plasma Quercetin Concentrations in Healthy Humans

Sarah Egert, Siegfried Wolffram, Anja Bosy‐Westphal et al. · Journal of Nutrition · 2008 · 328 citations

Nutrition, Healthy Humans, Pharmacology +3

The oral bioavailability of curcumin from micronized powder and liquid micelles is significantly increased in healthy humans and differs between sexes

Christina Schiborr, Alexa Kocher, Dariush Behnam et al. · Molecular Nutrition & Food Research · 2014 · 305 citations · Full text

Epigenetic activities of flavonoids in the prevention and treatment of cancer

Christian Busch, Markus Burkard, Christian Leischner et al. · Clinical Epigenetics · 2015 · 184 citations · Full text

Effect of quercetin on traits of the metabolic syndrome, endothelial function and inflammation in men with different APOE isoforms

M. Pfeuffer, Annegret Auinger, U. Bley et al. · Nutrition Metabolism and Cardiovascular Diseases · 2011 · 175 citations

Metabolic Syndrome, Metabolic Disorder, Medicine +12