2
Publications
467
Citations
2
H-Index
2014
Active since
Affiliations
Pravin S. Rajarethinem is an author at University of Antwerp specializing in food engineering, food packaging, and food chemistry.
Top concepts
Food EngineeringHealthRheologyBiophysicsBiopolymersEngineeringSoft MatterPharmacologyBiofabricationFood Chemistry
Publications per year
2014–2014
2
2
Edible applications of shellac oleogels: spreads, chocolate paste and cakes
Ashok R. Patel, Pravin S. Rajarethinem, Agnieszka Grędowska et al. · Food & Function · 2014 · 265 citations · Full text
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