Concepedia
Statistics
Publications
4
Citations
128
H-Index
Active since
1971
Affiliations
IPB University(Current)
University of Massachusetts Amherst
F.G. Winarno is an author at IPB University specializing in microbiology, food fermentation, and food microbiology.
Publications per year
1971–1988
Microbiological studies on amylolytic oriental fermentation starters
C. W. Hesseltine, R. F. Rogers, F.G. Winarno · Mycopathologia · 1988 · 82 citations
Agriculture, Food Science, Microbiology +14
MODE OF ACTION OF ETHYLENE OXIDE ON SPORES OF Clostridium botulinum 62A
F.G. Winarno, C. R. STUMBO · Journal of Food Science · 1971 · 16 citations
Life Sciences, Microbiology, Molecular Biology +17
Fermented vegetable protein and related foods of Southeast Asia with special reference to Indonesia
F.G. Winarno · Journal of the American Oil Chemists Society · 1979 · 16 citations
Agriculture, Food Science, Nutrition +15
EFFECT OF EDTA ON THE GERMINATION OF AND OUTGROWTH FROM SPORES OF Clostridium botulinum 62‐A
F.G. Winarno, C. R. STUMBO, K.M. Hayes · Journal of Food Science · 1971 · 14 citations
Life Sciences, Microbiology, Aquaculture +12
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