Francesc Accensi

What is the source of ochratoxin A in wine?

F. Javier Cabañes, Francesc Accensi, M.R. Bragulat et al. · International Journal of Food Microbiology · 2002 · 291 citations

Bioorganic Chemistry, Biochemistry, Natural Sciences +4

BA71ΔCD2: a New Recombinant Live Attenuated African Swine Fever Virus with Cross-Protective Capabilities

Paula L. Monteagudo, Anna Lacasta, Elisabeth López et al. · Journal of Virology · 2017 · 279 citations · Full text

Aspergillus carbonarius as the Main Source of Ochratoxin A Contamination in Dried Vine Fruits from the Spanish Market

M.L. Abarca, Francesc Accensi, M.R. Bragulat et al. · Journal of Food Protection · 2003 · 237 citations

Mycotoxin Formation, Food Mycology, Ochratoxin A Contamination +9

DNA Vaccination Partially Protects against African Swine Fever Virus Lethal Challenge in the Absence of Antibodies

Jordi Argilaguet, Eva Pérez-Martín, Miquel Nofrarías et al. · PLoS ONE · 2012 · 196 citations · Full text

Vaccination, Lethal Challenge, Vaccine Development +15

Ingestion of deoxynivalenol (DON) contaminated feed alters the pig vaccinal immune responses

Philippe Pinton, Francesc Accensi, Erwan Beauchamp et al. · Toxicology Letters · 2008 · 145 citations

Vaccination, Mucosal Vaccination, Allergy +7