Joyce C. McCann

Is docosahexaenoic acid, an n−3 long-chain polyunsaturated fatty acid, required for development of normal brain function? An overview of evidence from cognitive and behavioral tests in humans and animals

Joyce C. McCann, Bruce N. Ames · American Journal of Clinical Nutrition · 2005 · 405 citations

Docosahexaenoic Acid, Brain Function, Developmental Cognitive Neuroscience +16

A nutrient‐dense, high‐fiber, fruit‐based supplement bar increases HDL cholesterol, particularly large HDL, lowers homocysteine, and raises glutathione in a 2‐wk trial

Michele Mietus‐Snyder, Mark K. Shigenaga, Jung H. Suh et al. · The FASEB Journal · 2012 · 33 citations · Full text

A novel nutritional intervention improves lung function in overweight/obese adolescents with poorly controlled asthma: the Supplemental Nutrition in Asthma Control (SNAC) pilot study

Mustafa Bseikri, Joyce C. McCann, Ashutosh Lal et al. · The FASEB Journal · 2018 · 21 citations

A multicomponent nutrient bar promotes weight loss and improves dyslipidemia and insulin resistance in the overweight/obese: chronic inflammation blunts these improvements

Joyce C. McCann, Mark K. Shigenaga, Michele Mietus‐Snyder et al. · The FASEB Journal · 2015 · 13 citations

Healthy Lean, Nutrition, Nutritional Epidemiology +23

Unusual clustering of coefficients of variation in published articles from a medical biochemistry department in India

Mark Hudes, Joyce C. McCann, Bruce N. Ames · The FASEB Journal · 2008 · 12 citations

Engineering, Genetic Epidemiology, Diagnosis +18