Ivan Špánik - Concepedia

Author

Ivan Špánik

Slovak University of Technology in Bratislava ORCID

Also Known As

I Špánik, I. Spanik, I. Spánik, I. Špánik, Ivan Spanik, Ivan S̆pánik, Ivan Španik, Ivan Špánik, Spanik, I., Špánik Ivan

124

Publications

1.4K

Citations

H-Index

Concepts

All Affiliations

Slovak University of Technology in Bratislava Czech Academy of Sciences, Institute of Analytical Chemistry The University of Texas at Arlington Research Institute for Chromatography Universidade Federal do Rio Grande do Sul

IŠ

About

Ivan Špánik is an author at Slovak University of Technology in Bratislava specializing in analytical chemistry, chromatography, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	13	17	392
2	Engineering	12	15	361
3	Health Sciences	10	10	281
4	Natural Sciences	4	4	105
5	Biochemistry	3	3	92

Ivan Špánik

Publications

1.1K

Citations

H-Index

Page 1

	Year	Citations
Influence of yeast strain on aromatic profile of Gewürztraminer wine Katarína Furdíková, Makyšová Katarína, Katarína Ďurčanská, LWT Food ChemistryBiosynthesisFood FermentationTanninBiotechnology	2014	55
The determination of botanical origin of honeys based on enantiomer distribution of chiral volatile organic compounds Ivan Špánik, Alexandra Pažitná, Peter Šiška, Food Chemistry BotanyAnalytical ChemistryEnantiomer DistributionPhytochemistryBotanical Origin	2014	55
Comparison of two methods for the gas chromatographic determination of thermodynamic parameters of enantioselectivity Ivan Špánik, J. Krupčík, Volker Schurig Journal of Chromatography A EngineeringMolecular ThermodynamicsBiochemistryNatural SciencesGas Chromatography	1999	53
Pattern recognition techniques in food quality and authenticity: A guide on how to process multivariate data in food analysis A. A. Gomes, Silvana M. Azcarate, Ivan Špánik, TrAC Trends in Analytical Chemistry NutritionFood TraceabilityFood ForensicsFood AuthenticationData Science	2023	52
Enhanced comprehensive two-dimensional gas chromatographic resolution of polychlorinated biphenyls on a non-polar polysiloxane and an ionic liquid column series Michal Zapadlo, J. Krupčík, Tomáš Kovalczuk, Journal of Chromatography A Chemical EngineeringChemical MeasurementEngineeringGas ChromatographyOrganic Chemistry	2010	46
Synthesis of 2,6-disubstituted piperidine alkaloids from ladybird beetles Calvia 10-guttata and Calvia 14-guttata Peter Kubizna, Ivan Špánik, Jozef Kožı́šek, Tetrahedron Bioorganic ChemistrySecondary Metabolite2,6-Disubstituted Piperidine AlkaloidsPhytochemistryPharmacology	2010	39
The Identification of Aroma-Active Compounds in Slovak Brandies Using GC-Sniffing, GC–MS and Sensory Evaluation Antónia Janáčová, Jana Sádecká, Zlatica Kohajdová, Chromatographia Food ChemistrySensory Science (Food Sensory Science)FlavoromicsMedicineFood Analysis	2008	37
On the use of ionic liquid capillary columns for analysis of aromatic hydrocarbons in low-boiling petrochemical products by one-dimensional and comprehensive two-dimensional gas chromatography J. Krupčík, Roman Gorovenko, Ivan Špánik, Journal of Chromatography A Chemical EngineeringEngineeringAromatic HydrocarbonsSeparation ScienceGas Chromatography	2013	37
Flow-modulated comprehensive two-dimensional gas chromatography with simultaneous flame ionization and quadrupole mass spectrometric detection J. Krupčík, Roman Gorovenko, Ivan Špánik, Journal of Chromatography A Gas ChromatographyMass SpectrometryAnalytical ChemistryLiquid ChromatographyChemistry	2013	36
Enantioselective comprehensive two‐dimensional gas chromatography. A route to elucidate the authenticity and origin of <i>Rosa damascena Miller</i> essential oils J. Krupčík, Roman Gorovenko, Ivan Špánik, Journal of Separation Science	2015	34

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