5
Publications
361
Citations
5
H-Index
1994
Active since
Affiliations
Kirsty Hickson is an author at University of the Highlands and Islands specializing in analytical chemistry, nutritional sciences, and food chemistry.
Top concepts
HealthMedicineNutritionPhysiologyToxicologyBioanalysisFood SafetyFood QualityChromatographyFood Chemistry
Publications per year
1994–2022
5
5
David J. Muggeridge, Kirsty Hickson, Aimie Victoria Davies et al. · JMIR mhealth and uhealth · 2021 · 59 citations · Full text
Orange juice enhances aluminium absorption from antacid preparation.
Susan J. Fairweather‐Tait, Kirsty Hickson, Brian A. McGaw et al. · PubMed · 1994 · 18 citations
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