Anastasia S. Kritikou

Publications

127

Citations

H-Index

2021

Active since

Affiliations

National and Kapodistrian University of Athens(Current)

Bruker (Germany)

Fahrenheit (Germany)

Anastasia S. Kritikou is an author at National and Kapodistrian University of Athens specializing in medicine, chromatography, and analytical chemistry.

ORCID

Top concepts

MedicineBioanalysisEngineeringBiochemistryMicrobiologyBiotechnologyChromatographyAnalytical ChemistryFood SafetyBiosynthesis

Publications per year

2021–2023

Publications

A novel thermophile β-galactosidase from Thermothielavioides terrestris producing galactooligosaccharides from acid whey

Anastasia Zerva, Athanasios Limnaios, Anastasia S. Kritikou et al. · New Biotechnology · 2021 · 41 citations

Biosynthesis, Biomanufacturing, Food Fermentation +12

MALDI-TOF-MS integrated workflow for food authenticity investigations: An untargeted protein-based approach for rapid detection of PDO feta cheese adulteration

Anastasia S. Kritikou, Reza Aalizadeh, Dimitrios Ε. Damalas et al. · Food Chemistry · 2021 · 36 citations

Food Authenticity Investigations, Food Authenticity, Untargeted Protein-based Approach +14

Ultrasound-Assisted Extraction of Total Phenolic Compounds and Antioxidant Activity Evaluation from Oregano (Origanum vulgare ssp. hirtum) Using Response Surface Methodology and Identification of Specific Phenolic Compounds with HPLC-PDA and Q-TOF-MS/MS

Afroditi Michalaki, Haralabos C. Karantonis, Anastasia S. Kritikou et al. · Molecules · 2023 · 27 citations · Full text

Untargeted 4D-metabolomics using Trapped Ion Mobility combined with LC-HRMS in extra virgin olive oil adulteration study with lower-quality olive oils

Sofia K. Drakopoulou, Anastasia S. Kritikou, Carsten Baessmann et al. · Food Chemistry · 2023 · 23 citations

Food Chemistry, Trapped Ion Mobility, Engineering +11

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