Concepedia

Fernando Rutz

FR

3

Publications

143

Citations

3

H-Index

2007

Active since

Affiliations

Universidade Federal de Pelotas(Current)

Fernando Rutz is an author at Universidade Federal de Pelotas specializing in nutrition, animal nutrition, and poultry science.

Top concepts

NutritionPoultry ScienceAnimal NutritionMetabolismPhysiologyEngineeringAnimal PhysiologyAgricultural EconomicsHealthPublic Health

Publications per year

2007–2019

3

Publications

3

Influence of Graded Levels of Organic Zinc on Growth Performance and Carcass Traits of Broilers

Patrícia Rossi, Fernando Rutz, Marcos Antônio Anciuti et al. · The Journal of Applied Poultry Research · 2007 · 108 citations · Full text

Nutrition, Engineering, Agricultural Economics +17

Effect of sweet green pepper on yolk color and performance of laying hens

Patrícia Rossi, Juliana Klug Nunes, Fernando Rutz et al. · The Journal of Applied Poultry Research · 2015 · 18 citations · Full text

Nutrition, Yolk Weight, Yolk Color +10

Docosahexaenoic acid enrichment of layer hen tissues and eggs through dietary supplementation with heterotrophically grown Aurantiochytrium limacinum

Colm A. Moran, M. Morlacchini, Jason D. Keegan et al. · The Journal of Applied Poultry Research · 2019 · 17 citations · Full text

Nutrition, Spent Hen Meat, Layer Hen Tissues +17

Rows per page

1–3 of 3