Udielle Vermelho Lacerda

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Active since

2020

Affiliations

Universidade Federal de Viçosa(Current)

Navarre Institute of Health Research

University of Padua

Universidad de Navarra

Centro de Investigación Biomédica en Red

Udielle Vermelho Lacerda is an author at Universidade Federal de Viçosa specializing in oxidative stress in hepatotoxicity, human nutrition, and agriculture.

ORCID

Publications per year

2020–2024

Publications

Evaluation of the efficacy of toasted white and tannin sorghum flours to improve oxidative stress and lipid profile <i>in vivo</i>

Thaís Lessa Silva, Udielle Vermelho Lacerda, Sérgio Luís Pinto da Matta et al. · Journal of Food Science · 2020 · 15 citations

Agriculture, Food Science, Nutritional Sciences +17

Green Tea Kombucha Impacts Inflammation and Salivary Microbiota in Individuals with Excess Body Weight: A Randomized Controlled Trial

Gabriela Macedo Fraiz, Dandara Baia Bonifácio, Udielle Vermelho Lacerda et al. · Nutrients · 2024 · 10 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

The Impact of Green Tea Kombucha on the Intestinal Health, Gut Microbiota, and Serum Metabolome of Individuals with Excess Body Weight in a Weight Loss Intervention: A Randomized Controlled Trial

Gabriela Macedo Fraiz, Dandara Baia Bonifácio, Udielle Vermelho Lacerda et al. · Foods · 2024 · 10 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

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