Statistics
Publications
10
Citations
869
H-Index
10
Active since
1997
Robert S. Glew is an author at Michigan State University specializing in agriculture, food composition, and plant nutrition.
Publications per year
1997–2009
10
10
Nutrient content of the edible leaves of seven wild plants from Niger
C.E. Freiberger, Dorothy J. VanderJagt, A. Pastuszyn et al. · Plant Foods for Human Nutrition · 1998 · 183 citations
Agriculture, Botany, Plant Sciences +12
Nutrient Content of Four Edible Wild Plants from West Africa
Robert S. Glew, Dorothy J. VanderJagt, Lu‐Te Chuang et al. · Plant Foods for Human Nutrition · 2005 · 89 citations
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