Statistics
Publications
16
Citations
524
H-Index
13
Active since
2008
Zuzana Burdíková is an author at Czech Academy of Sciences specializing in medicine, engineering, and biology.
Publications per year
2008–2018
16
16
<i>Thermus</i> and the Pink Discoloration Defect in Cheese
Lisa Quigley, Daniel J. O’Sullivan, David F. M. Daly et al. · mSystems · 2016 · 85 citations · Full text
Aaron S.L. Lim, Zuzana Burdíková, Jeremiah J. Sheehan et al. · Innovative Food Science & Emerging Technologies · 2016 · 36 citations · Full text
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