Lisa Quigley

High-Throughput Sequencing for Detection of Subpopulations of Bacteria Not Previously Associated with Artisanal Cheeses

Lisa Quigley, Órla O’Sullivan, Tom Beresford et al. · Applied and Environmental Microbiology · 2012 · 258 citations · Full text

The microbial content of raw and pasteurized cow milk as determined by molecular approaches

Lisa Quigley, Robert J. McCarthy, Órla O’Sullivan et al. · Journal of Dairy Science · 2013 · 159 citations · Full text

A comparison of methods used to extract bacterial DNA from raw milk and raw milk cheese

Lisa Quigley, Órla O’Sullivan, Tom Beresford et al. · Journal of Applied Microbiology · 2012 · 114 citations

Studies with bioengineered Nisin peptides highlight the broad‐spectrum potency of Nisin V

Des Field, Lisa Quigley, Paula M. O’Connor et al. · Microbial Biotechnology · 2010 · 100 citations · Full text

<i>Thermus</i> and the Pink Discoloration Defect in Cheese

Lisa Quigley, Daniel J. O’Sullivan, David F. M. Daly et al. · mSystems · 2016 · 85 citations · Full text