Concepedia

Radityo Pangestu

RP

Statistics

Publications

3

Citations

80

H-Index

3

Active since

2020

Affiliations

Indonesian Institute of Sciences(Current)

Radityo Pangestu is an author at Indonesian Institute of Sciences specializing in biotechnology, bioprocess engineering, and microbial fermentation.

ORCID

Publications per year

2020–2022

3

Publications

3

Response surface methodology for microwave-assisted extraction of pectin from cocoa pod husk (Theobroma cacao) mediated by oxalic acid

Radityo Pangestu, Siti Amanah, Ario Betha Juanssilfero et al. · Journal of Food Measurement & Characterization · 2020 · 41 citations

, , +12

Harnessing originally robust yeast for rapid lactic acid bioproduction without detoxification and neutralization

Radityo Pangestu, Prihardi Kahar, Lutfi Nia Kholida et al. · Scientific Reports · 2022 · 24 citations · Full text

, , +17

Cacao pod husk for citric acid production under solid state fermentation using response surface method

Urip Perwitasari, Nursita Tria Agustina, Radityo Pangestu et al. · Biomass Conversion and Biorefinery · 2021 · 15 citations

, , +17

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