Concepedia

Hans F. Zoerb

HF

Statistics

Publications

3

Citations

363

H-Index

3

Active since

1982

Affiliations

University of Wisconsin–Madison(Current)

Hans F. Zoerb is an author at University of Wisconsin–Madison specializing in agriculture, food science, and food chemistry.

Publications per year

1982–2015

3

Publications

3

Preservation mechanisms of trehalose in food and biosystems

A. Patist, Hans F. Zoerb · Colloids and Surfaces B Biointerfaces · 2004 · 243 citations

, , +12

Surface Hydrophobicity of αs1 -I, αs1 -Casein A and B and Its Implications in Cheese Structure

Lawrence K. Creamer, Hans F. Zoerb, N.F. Olson et al. · Journal of Dairy Science · 1982 · 80 citations · Full text

, , +16

Detection and Quantification of Gluten during the Brewing and Fermentation of Beer Using Antibody-Based Technologies

Rakhi Panda, Hans F. Zoerb, Chung Y. Cho et al. · Journal of Food Protection · 2015 · 40 citations

, , +12

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