Statistics
Publications
2
Citations
40
H-Index
2
Active since
2017
Affiliations
Ahmed Kassem is an author at University College Dublin specializing in food science, food preservation, and meat spoilage microbiology.
Publications per year
2017–2017
2
2
Ahmed Kassem, Joseph Meade, Kevina McGill et al. · Innovative Food Science & Emerging Technologies · 2017 · 23 citations · Full text
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