Meng Zhao

The pH-responsive phase separation of type-A gelatin and dextran characterized with static multiple light scattering (S-MLS)

Qi Wang, Qianwan Guo, Wenlong Niu et al. · Food Hydrocolloids · 2022 · 109 citations

Biopolymer Gel, Static Multiple, Type-a Gelatin +7

CD47 promotes ovarian cancer progression by inhibiting macrophage phagocytosis

Ran Liu, Huiting Wei, Peng Gao et al. · Oncotarget · 2017 · 106 citations · Full text

A zinc finger protein BBX19 interacts with ABF3 to affect drought tolerance negatively in chrysanthemum

Yanjie Xu, Xin Zhao, Palinuer Aiwaili et al. · The Plant Journal · 2020 · 106 citations · Full text

Effect of sodium alginate on the stability of natural soybean oil body emulsions

Chunxia Su, Younan Feng, Jing Ye et al. · RSC Advances · 2018 · 68 citations · Full text

Food Chemistry, Food Colloid, Chemical Engineering +11

Ambient storage of microencapsulated <i>Lactobacillus plantarum</i> ST-III by complex coacervation of type-A gelatin and gum arabic

Meng Zhao, Wang Ying, Xue Huang et al. · Food & Function · 2017 · 54 citations