JOSE FERNANDO VASCO LEAL

Author

Autonomous University of Queretaro ORCID

Also Known As

JOEL SIMBORIO LEAL, JOSE FERNANDO VASCO LEAL, Jose Daniel Mosquera, Jose F. Vasco-Leal, Jose Fernando Vasco Leal, Jose Francisco Vasco-Leal, Jose Vasco-Leal, José F. Vasco Leal, José F. Vasco-Leal, José Fernando Vasco-Leal

Publications

140

Citations

H-Index

Concepts

All Affiliations

Autonomous University of Queretaro Universidad Nacional Autónoma de México

About

JOSE FERNANDO VASCO LEAL is an author at Autonomous University of Queretaro specializing in food chemistry, engineering, and seed processing.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	2	2	73
2	Health Sciences	1	1	13
3	Biomanufacturing	1	1	13
4	Biotechnology	1	1	13
5	Computer Vision	1	1	15

JOSE FERNANDO VASCO LEAL

Publications

Citations

H-Index

Page 1

	Year	Citations
Physicochemical characterization of seven Mexican Ricinus communis L. seeds & oil contents Felipe A. Perdomo, Andrés Antonio Acosta-Osorio, G. Herrera, Biomass and Bioenergy Food ChemistryPhysicochemical CharacterizationEngineeringFood CompositionBotany	2012	58
Image analysis and data mining techniques for classification of morphological and color features for seeds of the wild castor oil plant (Ricinus communis L.) César Isaza, Karina Anaya, Jonny Zavala de Paz, Multimedia Tools and Applications Image ClassificationImage AnalysisEngineeringData Mining TechniquesPattern Recognition	2017	15
Novel OSA‐Modified Starch from Gros Michel Banana for Encapsulation of Andean Blackberry Concentrate: Production and Storage Stability Víctor Dumar Quintero Castaño, JOSE FERNANDO VASCO LEAL, Liceth Cuellar‐Nuñez, Starch - Stärke Food ChemistryBiomanufacturingFood PackagingHealth SciencesEdible Film	2020	13
Valorization of Mexican Ricinus communis L. Leaves as a Source of Minerals and Antioxidant Compounds JOSE FERNANDO VASCO LEAL, M. Liceth Cuellar-Núñez, Iván Luzardo‐Ocampo, Waste and Biomass Valorization	2020	10

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