Concepedia

Phei Ching Siow

PC

Statistics

Publications

5

Citations

93

H-Index

5

Active since

2016

Affiliations

National University of Singapore(Current)

Agency for Science, Technology and Research

Singapore Institute for Clinical Sciences

Clinical Nutrition Research Centre

National University Health System

Phei Ching Siow is an author at National University of Singapore specializing in public health, nutrition, and glycobiology.

Top concepts

Publications per year

2016–2017

5

Publications

5

Influence of rice, pea and oat proteins in attenuating glycemic response of sugar-sweetened beverages

Sze‐Yen Tan, Phei Ching Siow, Elaine Peh et al. · European Journal of Nutrition · 2017 · 26 citations

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Soya milk exerts different effects on plasma amino acid responses and incretin hormone secretion compared with cows’ milk in healthy, young men

Kevin Wei Jie Tan, Phei Ching Siow, Christiani Jeyakumar Henry · British Journal Of Nutrition · 2016 · 22 citations · Full text

Effects of the physical-form and the degree-of-saturation of oil on postprandial plasma triglycerides, glycemia and appetite of healthy Chinese adults

Sze‐Yen Tan, Elaine Peh, Phei Ching Siow et al. · Food & Function · 2017 · 20 citations

Impact of Isotonic Beverage on the Hydration Status of Healthy Chinese Adults in Air-Conditioned Environment

Phei Ching Siow, Wei Shuan Kimberly Tan, Christiani Jeyakumar Henry · Nutrients · 2017 · 14 citations · Full text

Combination of soya protein and polydextrose reduces energy intake and glycaemic response via modulation of gastric emptying rate, ghrelin and glucagon-like peptide-1 in Chinese

Yean Yean Soong, Wen Xin Janice Lim, Melvin Khee‐Shing Leow et al. · British Journal Of Nutrition · 2016 · 11 citations · Full text

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