Statistics
Publications
13
Citations
867
H-Index
13
Active since
1998
Bee Lan Lee is an author at National University of Singapore specializing in food antioxidants, food chemistry, and pharmacy.
Publications per year
1998–2020
13
13
Antioxidant activity and profiles of common fruits in Singapore
Mia Isabelle, Bee Lan Lee, Meng Thiam Lim et al. · Food Chemistry · 2010 · 265 citations
Antioxidant activity and profiles of common vegetables in Singapore
Mia Isabelle, Bee Lan Lee, Meng Thiam Lim et al. · Food Chemistry · 2009 · 195 citations
Mia Isabelle, Bee Lan Lee, Choon Nam Ong et al. · Journal of Agricultural and Food Chemistry · 2008 · 110 citations
Susan T. Mashiyama, Chantal Courtemanche, Ilan Elson‐Schwab et al. · Analytical Biochemistry · 2004 · 50 citations
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