Concepedia

Ljiljana Kolarov

LK

7

Publications

142

Citations

7

H-Index

1982

Active since

Affiliations

University of Novi Sad(Current)

Ljiljana Kolarov is an author at University of Novi Sad specializing in food chemistry, health sciences, and analytical chemistry.

Top concepts

HealthFood ChemistryMedicineEngineeringFood SafetyMicrobiologyPharmacologyBiotechnologyChromatographyFood Fermentation

Publications per year

1982–2009

7

Publications

7

Milk-based beverages obtained by Kombucha application

Radomir Malbaša, Spasenija Milanović, Eva Lončar et al. · Food Chemistry · 2008 · 67 citations

Nutrition, Kombucha Application, Food Engineering +5

TLC analysis of some phenolic compounds in kombucha beverage

Radomir Malbaša, Eva Lončar, Ljiljana Kolarov · Acta periodica technologica · 2004 · 17 citations · Full text

Food Chemistry, Polyphenolics, Food Bioactive Compound +13

Metabolic activity of tea fungus on molasses as a source of carbon

Eva Lončar, Radomir Malbaša, Ljiljana Kolarov · Acta periodica technologica · 2001 · 14 citations

Food Chemistry, Tea Beverage, Secondary Metabolism +14

Use of milk-based kombucha inoculum for milk fermentation

Radomir Malbaša, Eva Lončar, Spasenija Milanovic et al. · Acta periodica technologica · 2009 · 11 citations · Full text

Food Chemistry, Sigmoidal Fermentation Profiles, Food Fermentation +13

Kombucha fermentation on raw extracts of different cultivars of Jerusalem artichoke

Eva Lončar, Radomir Malbaša, Ljiljana Kolarov · Acta periodica technologica · 2007 · 11 citations · Full text

Food Fermentation, In Vitro Fermentation, Biotechnology +11

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