Concepedia
1
Publications
20
Citations
H-Index
1976
Active since
Affiliations
Virginia Tech(Current)
LEILA C. A. GALVAO is an author at Virginia Tech specializing in food chemistry, mineral processing, and nutrition.
Top concepts
HealthNutritionMetabolismPlant FoodsFood ChemistryBody CompositionMineral Processing
Publications per year
1976–1976
ESSENTIAL MINERAL ELEMENTS IN PEANUTS AND PEANUT BUTTER
LEILA C. A. GALVAO, ANTHONY LOPEZ, H. L. WILLIAMS · Journal of Food Science · 1976 · 20 citations
Food Chemistry, Nutrition, Raw Peanuts +11
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