Concepedia

Christian Asselin

CA

4

Publications

358

Citations

4

H-Index

1989

Active since

Affiliations

Laboratoire de Chimie des Polymères Organiques(Current)

Christian Asselin is an author at Laboratoire de Chimie des Polymères Organiques specializing in stable isotope probing, food chemistry, and wine tasting.

Top concepts

Publications per year

1989–2007

4

Publications

4

Comparison of three sensory methods for use with the Napping® procedure: Case of ten wines from Loire valley

Lucie Perrin, Ronan Symoneaux, Isabelle Maître et al. · Food Quality and Preference · 2007 · 254 citations

, , +3

Flavonoid Compositional Differences of Grapes Among Site Test Plantings of Cabernet franc

Franck Brossaud, Véronique Cheynier, Christian Asselin et al. · American Journal of Enology and Viticulture · 1999 · 64 citations

, , +15

Comparison of Conventional Profiling by a Trained Tasting Panel and Free Profiling by Wine Professionals

Lucie Perrin, Ronan Symoneaux, Isabelle Maître et al. · American Journal of Enology and Viticulture · 2007 · 30 citations

Natural isotope tracers and water filiation in the vine ecosystem

Gérard J. Martin, Dominique Odiot, Valérie Godineau et al. · Applied Geochemistry · 1989 · 10 citations

, , +4

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