Statistics
Publications
7
Citations
267
H-Index
7
Active since
1994
Rose R. Kingamkono is an author at Tanzania Food and Nutrition Center specializing in food microbiology, food safety, and food fermentation.
Publications per year
1994–2015
7
7
Rose R. Kingamkono, E. Sj�gren, Ulf Svanberg et al. · World Journal of Microbiology and Biotechnology · 1994 · 53 citations
Enteropathogenic Microorganisms, Lactic-fermenting Cereal Gruels, Food Fermentation +8
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