Concepedia

Jana Raupbach

JR

5

Publications

218

Citations

5

H-Index

2019

Active since

Affiliations

German Institute of Human Nutrition(Current)

University of Potsdam

Technische Universität Dresden

Jana Raupbach is an author at German Institute of Human Nutrition specializing in medicine, biochemistry, and animal nutrition.

ORCID

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Publications per year

2019–2023

5

Publications

5

Advanced glycation end products and protein carbonyl levels in plasma reveal sex-specific differences in Parkinson's and Alzheimer's disease

Amit Sharma, Daniela Weber, Jana Raupbach et al. · Redox Biology · 2020 · 112 citations · Full text

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The effect of low vs. high temperature dry heating on solubility and digestibility of cow's milk protein

Hannah E. Zenker, Jana Raupbach, Sjef Boeren et al. · Food Hydrocolloids · 2020 · 50 citations · Full text

, , +17

Proteasomal degradation of glycated proteins depends on substrate unfolding: Preferred degradation of moderately modified myoglobin

Jana Raupbach, Christiane Ott, Jeannette Koenig et al. · Free Radical Biology and Medicine · 2019 · 28 citations · Full text

3-Phenyllactic Acid and Polyphenols Are Substances Enhancing the Antibacterial Effect of Methylglyoxal in Manuka Honey

Marcus Thierig, Jana Raupbach, Diana Wolf et al. · Foods · 2023 · 17 citations · Full text

The Effect of Free and Protein‐Bound Maillard Reaction Products <i>N</i>‐ε‐Carboxymethyllysine, <i>N</i>‐ε‐Fructosyllysine, and Pyrraline on Nrf2 and NFκB in HCT 116 Cells

Jana Raupbach, S. Müller, Vanessa Schnell et al. · Molecular Nutrition & Food Research · 2023 · 11 citations · Full text

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