3
Publications
371
Citations
3
H-Index
2007
Active since
Affiliations
Xiangdi Zhang is an author at China Agricultural University specializing in food quality, health sciences, and chromatography.
Top concepts
HealthFood QualityNutritionFood ChoiceFood TexturePublic HealthChromatographyFood ChemistryBehavioral Science
Publications per year
2007–2023
3
3
Sensory profile and Beijing youth preference of seven cheese varieties
Xiangdi Zhang, Hao Guo, Liang Zhao et al. · Food Quality and Preference · 2010 · 36 citations
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1–3 of 3