Concepedia

Santiago Bravo-Haro

SB

2

Publications

287

Citations

2

H-Index

1995

Active since

Affiliations

Universidad de Salamanca(Current)

Santiago Bravo-Haro is an author at Universidad de Salamanca specializing in biochemistry, glycobiology, and food chemistry.

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Publications per year

1995–1995

2

Publications

2

Detection of Compounds Formed through the Reaction of Malvidin 3-Monoglucoside and Catechin in the Presence of Acetaldehyde

Julián C. Rivas‐Gonzalo, Santiago Bravo-Haro, Celestino Santos‐Buelga · Journal of Agricultural and Food Chemistry · 1995 · 196 citations

, , +13

Interactions between catechin and malvidin-3-monoglucoside in model solutions

Celestino Santos‐Buelga, Santiago Bravo-Haro, Julián C. Rivas‐Gonzalo · European Food Research and Technology · 1995 · 91 citations

, , +3

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