Concepedia

Jarno Ikonen

JI

1

Publications

113

Citations

1

H-Index

2008

Active since

Affiliations

University of Helsinki(Current)

Jarno Ikonen is an author at University of Helsinki specializing in food engineering, food chemistry, and food processing.

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Publications per year

2008–2008

1

Publications

1

Study on formation of starch–lipid complexes during extrusion-cooking of almond flour

Teresa De Pilli, Kirsi Jouppila, Jarno Ikonen et al. · Journal of Food Engineering · 2008 · 113 citations

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